Mexican Dip
1 can refried beans
1 pkg. taco seasoning mix
1 carton avocado dip
1 can chopped black olives
1 container sour cream
2 large tomatoes, diced
1 medium onion
1 can (little can) chopped green chilies
1 1/2 cups shredded Monterey jack cheese
1 1/2 cups shredded cheddar cheese
Combine refried beans & taco seasoning & spread in bottom of a 13" x 9" pan. Place each different ingredient on top in the order listed.
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