Double Chocolate Candy Pizza

1/2 cup margarine
1 cup sugar
1 large egg
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/4 cup cocoa
1/2 teaspoon baking soda
1 cup candy coated milk chocolate candies, divided
1/4 cup flaked coconut
1 1/2 cups miniature marshmallows
1/2 cup chopped pecans, optional

Instructions

Preheat oven to 350 degrees. In a large mixing bowl, beat together the margarine and sugar until fluffy. Add the egg and vanilla; blending well. In a bowl, combine together the flour, cocoa, and baking soda. Gradually add to the sugar mixture, blending until well mixed. Spread the dough on a 12 to14-inch pizza pan coated with nonstick cooking spray; spreading the dough to within 1 inch from the edge of the pan. Sprinkle the dough with the candies, coconut, marshmallows, and pecans. Bake 18 to 20 minutes or until the edges are set. Don't over bake.

Makes 12 to 16 slices.

Food Facts
Calories 235
Protein (g) 3
Carbohydrate (g) 36
Fat (g) 9
Calories from Fat (%) 35
Saturated Fat (g) 3
Dietary Fiber (g) 1
Cholesterol (mg) 15
Sodium (mg) 123
Diabetic Exchanges: 2.5 other carbohydrate, 2 fat

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